Fruits Only

An extravagant fruit tea blend for lovers of unflavored varieties: apple pieces and exotic fruits represent the sweet base, citrus fruits and a touch of hibiscus yield a softly fresh aroma.

An impressively juicy experience with just the right touch of “body” and an explosion of vitamins.

Kids love it but avoid giving it to babies younger than 12 months due to the high amount of manganese in hibiscus

No added flavoring

How to prepare:

quantity: 1 teaspoon per cup

temperature: 100 C

brewing time: 10 to 12 minutes

Multiple infusion: could hold a second infusion

Food pairing: delicious on it’s own but try it with light deserts